Colomba Artigianale Farcita con Crema al Cioccolato (1.3kg) Colomba the dough is soft and

the dough is soft and fragrant

Other testa di moro

in particolar modo della città di Catania

in fact it is born from the union between the main Etna ingredients and Love for what we create Inside you will find a paste with chopped Bacio Perugina Chocolate

The Colomba is naturally filled inside with 500g of Sicilian Lemon Cream

Colomba Artigianale Farcita con Crema al Cioccolato (1.3kg) Colomba the dough is soft andFor those who love tradition at Easter, but at the same time are looking for something original, a unique taste that conquers every palate instantly, the advice is to opt for the Colomba with Chocolate Cream. The Colomba is naturally filled inside with 500g of Chocolate Cream.